Ginger Root

Ginger root is an excellent spice that can be used in both sweet as well as savory dishes. It has a warm, spicy, sweet flavor all at the same time. Its aroma is lemony and pungent. Ginger can be used in meat preparations, curries, soups, sauces, pickles, and sweets. It is also extensively used as a flavoring agent in beverages and candies. It comes in various forms, including whole root, cut and sifted, diced and powdered form. Organic Way sources its certified organic Ginger Cut & Sifted direct from small-scale farm co-ops in Sri Lanka/India. If you like this spice’s unique flavor, you may also enjoy our organic Fennel Seeds. COUNTRY OF ORIGIN: Sri Lanka/India DID YOU KNOW? In some countries like Japan, slices of ginger are eaten between dishes. This acts as a palate cleanser.